
Smokey Paleo Burgers: Venison + Liver + Pork Belly
Smokey Paleo Burgers Burgers are a universal comfort food, but what if you could take this classic favorite to the next level? Enter Smokey Paleo

Smokey Paleo Burgers Burgers are a universal comfort food, but what if you could take this classic favorite to the next level? Enter Smokey Paleo

Better burgers take your game up a notch! Just adding some shredded butter and seasoning makes them sooooo good. If we’ve got a little extra

Mmmmmm BACON. Here’s a Canadian Bacon cooking method to make the most of one of our favorite cuts. We call this “Cooking by Ear”. Preparation

Straightforward and simple Chicken Soup — great grandmother’s recipe. Perfect for when you’re feeling ill, and great with a peanut butter & jelly sandwich. A

Ham Hock Soup is what you do with leftover ham! A tasty ham and bean concoction of course! The bone or hock add an extra

Ever wondered how to roast a chicken? This is a simple and delicious recipe for roast chicken with crispy skin- definitely one of our favorites!

The heat finally broke after a few hot days on the farm and everyone is enjoying the pasture! We have brand new sausages available this

This Potato Skillet variation surprised us and turned out much better than expected despite minimal ingredients. What do you do with some extra brats in

A lot happening at the farm this week as we transition from summer to fall. Tonight: Friday, October 20 (week 4 pickup): Rain or shine

Let’s make a Spatchcocked Chicken! Bu what the heck does it mean to “spatchcock” something? Also known as butterflied chicken, the term “spatchcock” is thought